Dine-In Menus
– sake kitchen –
SHRIMP TEMPURA / 8.50
tempura-fried shrimp served with honey plum wine sauce
CALAMARI FRITO / 9.95
tempura-fried squid served with honey plum wine sauce
VEGETABLE TEMPURA / 7.50
tempura-fried onion rings, broccoli, potato & sweet potato with tempura sauce
COMBINATION PLATTER / 12.95
tempura-fried vegetables & shrimp served with honey plum wine sauce
JALAPEÑO POPPER / 10.95
tempura-fried jalapeño, spicy crab, cream cheese, avocado with spicy mayo & eel sauce
SOFT-SHELL CRAB / 10.95
deep fried soft-shell crab brushed with spicy mayo & eel sauce
GYOZA (DUMPLING) / 6.50
steamed or pan fried pork dumpling served with cold dipping sauce
SPRING ROLLS / 6.50
mixed vegetables wrapped in thin spring roll paper & gently deep fried
OYSTERS TEMPURA / 7.50
tempura-fried fresh oysters topped with spicy mayo & eel sauce
EDAMAME / 5.95
steamed soy beans steamed in the pod & seasoned with salt
– sushi bar –
OZUZUKURI SAMPLER / 12.95
thin sashimi cut tuna, salmon & yellowtail with ponzu vinaigrette
AHI TUNA TOWER / 11.95
spicy Ahi tuna layered with avocado & topped with tobiko, masago & scallions
GARLIC PEPPER TUNA / 11.95
6 pieces of seared Hawaiian Ahi seasoned with garlic pepper & lemon vinaigrette
TUNA TATAKI / 11.95
lightly seared tuna sliced thin & served with ponzu vinaigrette & green onion
– sides –
STEAMED or SUSHI RICE / 2.50
CHICKEN OR BEEF YAKITORI / 5.95
SHRIMP YAKITORI / $7.95
– desserts –
GREEN TEA or RED BEAN ICE CREAM / 4.50
TEMPURA ICE CREAM / 6.95
deep fried ice cream in buttery pound cake coated with chocolate
MOCHI ICE CREAM / 4.95
ice cream coated with sweet rice (vanilla, green tea, strawberry) 3 per order
BANANA TEMPURA / 5.95
NEW YORK CHEESE CAKE / 4.50
rich and creamy new York style cheese cake on top of a crispy graham cracker crust
– soups –
MISO SOUP / 2.00
add wonton .50
VEGETABLE SOUP / 6.95
steamed fresh vegetables & green seaweed in rich lobster broth
Add: grilled chicken 3.00 / grilled shrimp 4.00
SEAFOOD SOUP / 10.95
shrimp, green mussel, jumbo scallops & squid in rich lobster broth
SEAFOOD RAMEN NOODLE SOUP / 11.95
fusion of shrimp, green mussel, jumbo scallop, squid and fish cake
– salads –
HOUSE GARDEN SALAD / 4.95
CUCUMBER SALAD / 5.50
SEAWEED SALAD / 6.50
SQUID SALAD / 7.50
SEAWEED & SQUID SALAD / 8.50
HAWAIIAN MADAKO TAKO SALAD / 10.50
octopus, avocado, orange, mango, green onion, cucumber & crab with Hawaiian dressing mix
SPICY TUNA SALAD / 10.95
sashimi grade tuna, lettuce, cucumber & avocado in spicy sauce
SPICY SEAFOOD SALAD / 11.95
sashimi grade fish mixed with lettuce, cucumber and avocado in spicy sauce
– yaki meshi (fried rice) –
VEGETABLE / 9.95
CHICKEN / 10.95
BEEF OR SHRIMP / 10.95
COMBO FRIED RICE / 11.95
SEAFOOD / 12.95
shrimp, scallop, calamari and fish cake
– don buri (over rice) –
KATSU DON / 11.95
breaded pork loin in Japanese panko crumb fried with egg over rice
UNAGI DON / 11.95
barbecued eel on a bed of sushi rice with seaweed salad & cucumber
TEN DON / 12.95
shrimp & vegetable tempura over rice
– yaki soba (noodles) –
VEGETABLE / 9.95
CHICKEN / 10.95
BEEF OR CHICKEN / 10.95
COMBO YAKISOBA / 11.95
SEAFOOD / 12.95
shrimp, scallop, calamari and fish cake
– udon (noodle soup) –
TEMPURA / 11.95
shrimp tempura, wakame seaweed in bonito broth with udon noodles
VEGETABLE / 9.95
fried or steamed vegetables, wakame seaweed in bonito broth
SUKIYA UDON / 13.95
grilled ribeye Angus steak with udon noodles in bonito broth